It’s the last dish of every meal, but in no way the least important one. From chocolate to ice cream, desserts are sometimes the only thing you remember from a meal. But where to go to get the most amazing, mouth-watering desserts in the world? Starting with a macaroon in Paris, and then stopping in Vienna for a sachertorte chocolate cake, we take you on a world tour of heavenly sweets. Tokyo’s red bean cakes and and Peru’s world renowned chocolates are some of the other delicacies completing this culinary journey
(4 – 8 pages)